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Cooking is becoming increasingly popular as a leisure activity, and as a result we are bombarded with ‘celebrity chef’ TV programs and expensive cookery books and magazines.


But Wait! Who needs them when we have the internet, right?Our collection of free recipes has more than 25,000 recipes sorted by the main ingredient, the type of meal and the national cuisine.

What’s more, they are all fully searchable, so if you need to find a recipe that uses a particular ingredient, it will take you only seconds!

So whether you are looking for inspiration in preparing an important meal or just lokoing for a way to use up that half a cabbage that is lft from yesterday, we can help!

 

NEW! An Alternative to Christmas Pudding from Haagen-Dazs and Heston Blumenthal


Häagen-Dazs Double Chocolate & Banana Baked Alaska Recipe

This is a great Christmas Dessert recipe specially designed for Haagen-Dazs by celebrity chef Heston Blumenthal. If you like Haagen-Dazs ice cream, and you want to make an impression, then server this instead of those boring Christmas Puddings!
When a recipe comes with ’safety instructions’, you just know it is going to be special!

 


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The History of Recipes

Written cooking instructions as an idea can be traced way back into distant history, at least as far back into recorded history as the ancient Egyptians, and maybe even further.

In practice though, generally, these early cook books were just simple pictorial recipes for food preparation – cuneiform or hieroglyphic accounts of the foods used rather than precise lists of quantities, ingredients and methods..

Fascinatingly for beer drinkers, the oldest recipe discovered, according to experts in ancient history are some stone tablets writtne in Ancient Sumerian, which detail the making of bread which is then used to make a drink, whicih appears to be a form of beer as it is recorded as having made drinkers feel exhilarated and blissful. Later on, in Roman times Apicius (a Roman Chef) collected together a number of recipes of his times, many of which still survive. These show the types of meals eaten by upper class ancient Romans and include many ingredients that we would recognise today.

In European culinary history, there were a couple of interesting books which date from the 1300s ; a book titled `Forme of Cury`, and another titled `Curye on Inglish`. Don`t be fooled by the titles though, these books are nothing to do with the indian curry that is served today, but instead descriptions of the types of food served to the nobility of those days.

During the the centuries that followed, the upper-class families of Western Europe competed with each other to serve up the most exotic banquets, and consequentially chefs and their recipe collections increased in prestige.

Even so, it wasn`t until the 1800s that cookery and cookery books became popular. The Famous Mrs Isabella Beeton in the UK, and the equally well-known Fannie Merritt Farmer in the US, dedicated their lives to collecting, verifying, and writing down recipes common in their social group.

The arrival of TV brings us cooking programs and the accompanying recipe books.

And that pretty much brings us to the present day and the internet revolution, permitting everybody to search through thousands of recipes like the ones you can find on our web site.

 

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Your old fashioned paper cookbook just isn’t big enough to hold the number of
recipes listed here

Cooking good food has never been easier. Within this on-line
cookbook you will find food from every nation so you will soon be cooking for
every taste and diet.

Many of the recipes contain information on nutrition, making
them ideal for special needs and the latest low carb diets.

You no longer need to spend money on expensive cookbooks or
meals in top restaurants, just print out the recipe of your choice and start
cooking meals to delight your family in the comfort of your own kitchen.

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25000 Recepies

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Obama Says Iran Talks “Constructive” but Need Follow-Up Action

 

 

Obama at podium with U.S. seal on front, with George Washington’s portrait behind (AP Images)

President Obama calls on Iran’s government to take “constructive action” to reassure the world that its nuclear program is peaceful.

Washington — President Obama says the first day of talks between Iran and representatives from the five permanent members of the U.N. Security Council plus Germany (collectively known as the P5+1) were a “constructive beginning,” but Iran’s government needs to follow up pledges of cooperation with “constructive action.”

Speaking at the White House October 1, Obama said Iran’s delegation to the talks in Geneva, led by Said Jalili, “heard a clear and unified message from the international community [that] … Iran must demonstrate, through concrete steps, that it will live up to its responsibilities with regard to its nuclear program.”

The president called upon Iran to “demonstrate its commitment to transparency” by following through on its agreement to cooperate with the International Atomic Energy Agency (IAEA) and allow IAEA inspectors unfettered access to a newly revealed nuclear site near Qom within two weeks.

Iran must build confidence that its nuclear activities will only be used for peaceful purposes, Obama said. Earlier in the day, negotiators in Geneva agreed in principle on a proposal by which Iran’s low-enriched uranium would be transferred to an unspecified third country for fuel fabrication. The president described the proposal as “a confidence-building step” that would help reassure the international community that Iran’s nuclear program will not be used to make weapons.

“As I’ve said before, we support Iran’s right to peaceful nuclear power. Taking the step of transferring its low-enriched uranium to a third country would be a step towards building confidence that Iran’s program is, in fact, peaceful,” he said.

The United States will do its part for “serious and meaningful engagement” with Iran “on the basis of mutual interest and mutual respect,” Obama said, but he warned, “Our patience is not unlimited” and “we’re not interested in talking for the sake of talking.”

The United States is “prepared to move towards increased pressure” against Iran if it does not take concrete steps to fulfill its international nuclear obligations, he said.

But if Iran lives up to its obligations, “there is a path towards a better relationship with the United States, increased integration for Iran within the international community and a better future for all Iranians,” Obama said.

“This is not about singling out Iran. This is not about creating double standards. This is about the global nonproliferation regime and Iran’s right to peaceful nuclear energy, just as all nations have it,” he said.

“But with that right come responsibilities. The burden of meeting these responsibilities lies with the Iranian government, and they are now the ones that need to make that choice,” the president said.

State Department spokesman Ian Kelly told reporters in Washington October 1 that Iranian representative Jalili had a face-to-face meeting on the margins of the Geneva talks with the U.S. delegation head, Under Secretary of State for Political Affairs William Burns.

Burns “took that opportunity to amplify our position regarding the nuclear program and reinforce the international community’s concerns about the program,” Kelly said, and he reiterated to Jalili that the United States is not trying to single out Iran or practice “any kind of a double standard.”

Kelly said Burns also raised other issues, including human rights and the fate of Americans being held in Iran.

“We stressed that the detention of these American citizens is an urgent matter that must be resolved as soon as possible,” Kelly said. “This was the first face-to-face meeting that we’ve had with Iranian officials in a long time, so we took advantage of that to press this important issue.”

In Geneva, European Union foreign policy chief Javier Solana, who is coordinating the P5+1 talks, said the first day of meetings “represented the start of what we hope will be an intensive process.”

Their significance was enhanced, he said, by “the full participation of the United States of America for the first time.”

The P5+1 repeated its offer to freeze U.N. sanctions that were imposed on Iran in exchange for Iran freezing its uranium enrichment, Solana said.

Looking ahead, Solana said a second meeting between the P5+1 and Iran will be held “before the end of October” and will focus on nuclear issues, including the proposals that both sides have put forward. The meeting “will also deal with some global issues that any of the parties wish to address,” he said.

On October 18 in Vienna, technical experts from the IAEA, the United States, Russia and other countries will work out details on how to implement the deal that would take low-enriched uranium from Iran to a third country for further enrichment and processing, before being returned for use in an Iranian research reactor, where it would produce “isotopes for medical application,” Solana said.

The EU representative said the day’s talks had been “only a start,” which will need to be followed by progress on the practical steps that had been discussed. “It has been a day in which I hope that we continue … with the intensive process in order to solve the many problems that still have to be resolved,” he said.


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Restaurants

The Rosewood Corniche has a great selection of restaurants that many of you may already have already visited. From Ginza i Chome, to the famous ‘ Noodles’ which serves a mix of ‘traditional and modern Chinese dishes’. They also have a more European restaurant for those not too keen on Chinese food; in Ramadan the ‘Habsburg’ runs a great Iftar which is definitely worth checking out. The attention to detail far surpasses Iftar we have had in other venues in town.

The restaurant overlooks the Corniche and Red Sea, and a visit is worth it for the view alone (just make sure you are facing the ocean!). The sweets are particularly good at the buffet, and if its sweets you’re after Vienesse Delicacies are also served in ‘Soleil’ which ‘brings the charm and style of Vienna to Jeddah with its beautifully crafted interiors.’

Moevenpick Resort Al Nawras is uniquely located on a private island on the Red Sea, adjacent to Jeddahs famous North Corniche and just 20 minutes from the city centre. The Resort boasts 89 indvidual suites each with private pool and kitchenette while our leisure facilities include a separate men fitness centre with saunna and childrens playground. Three well placed confference rooms complete the experience. Business or leisure, you are assured of a warm welcome and our true excellence in Swiss hospitality

Moevenpick Resort Al Nawras is uniquely located on a private island on the Red Sea, adjacent to Jeddahs famous North Corniche and just 20 minutes from the city centre. The Resort boasts 89 indvidual suites each with private pool and kitchenette while our leisure facilities include a separate men fitness centre with saunna and childrens playground. Three well placed confference rooms complete the experience. Business or leisure, you are assured of a warm welcome and our true excellence in Swiss hospitality
Amenities: Business Center
Concierge
Handicap Accessible
High-speed Internet
Parking
Restaurant
Room Service
Swimming pool
more

Description:Moevenpick Resort Al Nawras is uniquely located on a private island on the Red Sea, adjacent to Jeddahs famous North Corniche and just 20 minutes from the city centre.

The Resort boasts 89 indvidual suites each with private pool and kitchenette while our leisure facilities include a separate men fitness centre with saunna and childrens playground. Three well placed confference rooms complete the experience.

Business or leisure, you are assured of a warm welcome and our true excellence in Swiss hospitalityAmenities:24 Hour ReceptionAir ConditionedBanquet FacilitiesBar / LoungeBusiness CenterCable / Satellite TVCoffee / Tea MakerConciergeHandicap AccessibleHigh-speed InternetKitchenetteLaundry serviceMini BarParkingPortersRestaurantRoom ServiceSafe-Deposit BoxSaunaSecretarial ServiceSecurity GuardSwimming poolTVValet ParkingWake-up ServiceCheck-in:From 3:00 PMCheck-out:Prior to 1:00 PMAttractions:Al Harthy Int. Convention Center
Al Shalal Entertainment Complex.
Al Wadaa Lebanese Restaurant: Al Wadaa Restaurant is the only waterfront fine dining venue in Jeddah. Renowned for its mouth watering mezzes and tasty mixed grills, Al Wadaa is simply the best Lebanese restaurant on the Corniche, and the ideal venue for all occasions whether business
Amwaj Terrace: In a smart yet relaxed setting with breathtaking views of the Red Sea, Amwaj offers the ideal venue for family dining or simply chilling out with friends whilst enjoying our special Shisha selection.

An extensive menu incorporates casual dishes or Swiss
Heraa Interntional Mall.
Jeddah City Center
Restaurants
Sail Island Family Fun Park.
The Holy City Makkah.

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