Cooking is becoming increasingly popular as a leisure activity, and as a result we are bombarded with ‘celebrity chef’ TV programs and expensive cookery books and magazines.
But Wait! Who needs them when we have the internet, right?Our collection of free recipes has more than 25,000 recipes sorted by the main ingredient, the type of meal and the national cuisine.
What’s more, they are all fully searchable, so if you need to find a recipe that uses a particular ingredient, it will take you only seconds!
So whether you are looking for inspiration in preparing an important meal or just lokoing for a way to use up that half a cabbage that is lft from yesterday, we can help!
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When a recipe comes with ’safety instructions’, you just know it is going to be special!
Search though our recipe cookbook of over 25,000 recipes:
Written cooking instructions as an idea can be traced way back into distant history, at least as far back into recorded history as the ancient Egyptians, and maybe even further.
In practice though, generally, these early cook books were just simple pictorial recipes for food preparation – cuneiform or hieroglyphic accounts of the foods used rather than precise lists of quantities, ingredients and methods..
Fascinatingly for beer drinkers, the oldest recipe discovered, according to experts in ancient history are some stone tablets writtne in Ancient Sumerian, which detail the making of bread which is then used to make a drink, whicih appears to be a form of beer as it is recorded as having made drinkers feel exhilarated and blissful. Later on, in Roman times Apicius (a Roman Chef) collected together a number of recipes of his times, many of which still survive. These show the types of meals eaten by upper class ancient Romans and include many ingredients that we would recognise today.
In European culinary history, there were a couple of interesting books which date from the 1300s ; a book titled `Forme of Cury`, and another titled `Curye on Inglish`. Don`t be fooled by the titles though, these books are nothing to do with the indian curry that is served today, but instead descriptions of the types of food served to the nobility of those days.
During the the centuries that followed, the upper-class families of Western Europe competed with each other to serve up the most exotic banquets, and consequentially chefs and their recipe collections increased in prestige.
Even so, it wasn`t until the 1800s that cookery and cookery books became popular. The Famous Mrs Isabella Beeton in the UK, and the equally well-known Fannie Merritt Farmer in the US, dedicated their lives to collecting, verifying, and writing down recipes common in their social group.
The arrival of TV brings us cooking programs and the accompanying recipe books.
And that pretty much brings us to the present day and the internet revolution, permitting everybody to search through thousands of recipes like the ones you can find on our web site.
Your old fashioned paper cookbook just isn’t big enough to hold the number of
recipes listed here
Cooking good food has never been easier. Within this on-line
cookbook you will find food from every nation so you will soon be cooking for
every taste and diet.
Many of the recipes contain information on nutrition, making
them ideal for special needs and the latest low carb diets.
You no longer need to spend money on expensive cookbooks or
meals in top restaurants, just print out the recipe of your choice and start
cooking meals to delight your family in the comfort of your own kitchen.
Palm Beach restaurant in Jeddah is one I have seen many times while going out as it is relatively close to my house. Each time I passed it, I always confused it with Palm Beach the resort, so one day I decided that I had to go in and see what it was about. I will start with the atmosphere, which is no different from any other regular restaurant, except maybe for the large fish tank they have filled with a whole range of colorful fish in different sizes at the top of the stairs starting the entrance of the family section.
Regarding the food, you have three choices of how you prefer to eat. Firstly, there is the set menu, which I have to say has nothing particularly interesting. It covers a range of Western and Eastern dishes with a rather not so fulfilling portion size.
Then, there is the daily dish which I have to say I tried more than once, and found it more to my liking than the set menu. Each day you have a choice out of three different main dishes, one Western, one Eastern (or oriental), and a fixed dish of lamb with yogurt and rice. Accompanying your main dish you get a choice of soup, a salad platter, a drink (soft drink or fresh juice) and your choice of dessert.
I have to say, that anyone who wants to try Palm Beach should definitely try the daily dish. The portions are extremely large. The soup alone, with the salad or pickles to be more accurate with the hot fresh bread is enough to make you at least half full. The main dish also has a very generous portion which is more than enough for one person. I personally tried the pasta with cheese sauce with a side order of garlic bread. This is a combination of colored pasta mixed with a creamy sauce and topped with chicken bits, mushrooms, and a creamy cheese sauce.
Also, I once tried beef stroganof which came with white rice covered with pine nuts. Also, once again I have to stress on the enormous serving of meat in this dish. Finally, I tried on the other hand from the oriental dishes molokheya (Jew’s Mallow) with pieces of meat in it accompanied with rice covered in chicken breasts. I mean how much meat can you eat in one meal!
I do have to point out the flexibility they offer in your choice of beverage. It is known in all restaurants that ordering a soft drink is different than ordering fresh juice. I was surprised to find out that no matter what kind of drink you order, it is included in the set price of the meal. Talking about the price, all the above talk of dishes and soups and drinks and dessert is at a relatively cheap price of 35SR. To eat that much and a complete meal with soup, salad, main course, drink, and dessert, and with that price is what kept me going time and time again. I do have to say though, the one down of this daily dish is the lack of variety. After going 3 or 4 times, the dishes start to repeat themselves, making Palm Beach a restaurant you can’t eat at on a regular basis.
The final choice of eating is the open buffet which they have every Thursday from 8pm and every Friday from 2pm. I have to say the open buffet was not very appealing to me. It was 80SR per person and the variety of food was not up to standard.
Finally, when you come to pay your bill, toothpicks arrive with a handful of mints which at one point of time, I had all the time in my bag due to the many times I went and ate in Palm Beach.
So, if you want to try this restaurant, my advise would be to order take out and eat your meal in the comfort of your own home. And the daily dish is definitely a must, at least until you have tried the several choices they have available.
Palm Beach restaurant in Jeddah is one I have seen many times while going out as it is relatively close to my house. Each time I passed it, I always confused it with Palm Beach the resort, so one day I decided that I had to go in and see what it was about. I will start with the atmosphere, which is no different from any other regular restaurant, except maybe for the large fish tank they have filled with a whole range of colorful fish in different sizes at the top of the stairs starting the entrance of the family section.
Regarding the food, you have three choices of how you prefer to eat. Firstly, there is the set menu, which I have to say has nothing particularly interesting. It covers a range of Western and Eastern dishes with a rather not so fulfilling portion size.
Then, there is the daily dish which I have to say I tried more than once, and found it more to my liking than the set menu. Each day you have a choice out of three different main dishes, one Western, one Eastern (or oriental), and a fixed dish of lamb with yogurt and rice. Accompanying your main dish you get a choice of soup, a salad platter, a drink (soft drink or fresh juice) and your choice of dessert.
I have to say, that anyone who wants to try Palm Beach should definitely try the daily dish. The portions are extremely large. The soup alone, with the salad or pickles to be more accurate with the hot fresh bread is enough to make you at least half full. The main dish also has a very generous portion which is more than enough for one person. I personally tried the pasta with cheese sauce with a side order of garlic bread. This is a combination of colored pasta mixed with a creamy sauce and topped with chicken bits, mushrooms, and a creamy cheese sauce.
Also, I once tried beef stroganof which came with white rice covered with pine nuts. Also, once again I have to stress on the enormous serving of meat in this dish. Finally, I tried on the other hand from the oriental dishes molokheya (Jew’s Mallow) with pieces of meat in it accompanied with rice covered in chicken breasts. I mean how much meat can you eat in one meal!
I do have to point out the flexibility they offer in your choice of beverage. It is known in all restaurants that ordering a soft drink is different than ordering fresh juice. I was surprised to find out that no matter what kind of drink you order, it is included in the set price of the meal. Talking about the price, all the above talk of dishes and soups and drinks and dessert is at a relatively cheap price of 35SR. To eat that much and a complete meal with soup, salad, main course, drink, and dessert, and with that price is what kept me going time and time again. I do have to say though, the one down of this daily dish is the lack of variety. After going 3 or 4 times, the dishes start to repeat themselves, making Palm Beach a restaurant you can’t eat at on a regular basis.
The final choice of eating is the open buffet which they have every Thursday from 8pm and every Friday from 2pm. I have to say the open buffet was not very appealing to me. It was 80SR per person and the variety of food was not up to standard.
Finally, when you come to pay your bill, toothpicks arrive with a handful of mints which at one point of time, I had all the time in my bag due to the many times I went and ate in Palm Beach.
So, if you want to try this restaurant, my advise would be to order take out and eat your meal in the comfort of your own home. And the daily dish is definitely a must, at least until you have tried the several choices they have available.
The Saudi Arabia national football team (Arabic: منتخب السعودية لكرة القدم) (known by its fans as al-Sogour which means “The Falcons” or al-Akhdar which means “The Green”) is the national team of Saudi Arabia and is controlled by the Saudi Arabia Football Federation. Considered one of Asia’s most successful national teams, Saudi Arabia has won the Asian Cup three times (1984, 1988, and 1996) and qualified for the World Cup four consecutive times ever since debuting at the 1994 tournament.
In the 1994 World Cup, Saudi Arabia upset seeded Belgium and beat Morocco in the group stage before falling to Sweden in the Round of 16. Saudi Arabia was dismissed in the first round of the next three Cup tournaments.
Mohamed Al-Deayea, the team’s former goalkeeper, is the world recordholder for the most international appearances by a male football player.
Contents
[]
1World Cup record
2Asian Cup record
3Gulf Cup of Nations Record
4Arab Nations Cup Record
5Youth National Team Records
5.1FIFA U-20 World Cup Record
5.2FIFA U-17 World Cup Record
5.3AFC Youth Championship Record
5.4AFC U-17 Championship Record
6Islamic Solidarity Games Record
7Competition history
8Coaches
9Current Squad
10External links
11Titles
[]World Cup record
Year
Round
Position
GP
W
D*
L
GS
GA
1930
Did not enter
-
-
-
-
-
-
-
1934
Did not enter
-
-
-
-
-
-
-
1938
Did not enter
-
-
-
-
-
-
-
1950
Did not enter
-
-
-
-
-
-
-
1954
Did not enter
-
-
-
-
-
-
-
1958
Did not enter
-
-
-
-
-
-
-
1962
Did not enter
-
-
-
-
-
-
-
1966
Did not enter
-
-
-
-
-
-
-
1970
Did not enter
-
-
-
-
-
-
-
1974
Did not enter
-
-
-
-
-
-
-
1978
Did not qualify
-
-
-
-
-
-
-
1982
Did not qualify
-
-
-
-
-
-
-
1986
Did not qualify
-
-
-
-
-
-
-
1990
Did not qualify
-
-
-
-
-
-
-
1994
Round of 16
12
4
2
0
2
5
6
1998
Round 1
28
3
0
1
2
2
7
2002
Round 1
32
3
0
0
3
0
12
2006
Round 1
28
3
0
1
2
2
7
2010
Did not qualify
-
-
-
-
-
-
-
Total
4/19
13
2
2
9
9
32
FIFA World Cup History
Year
Round
Score
Result
1994
Round 1
Saudi Arabia1 – 2Netherlands
Loss
Round 1
Saudi Arabia2 – 1Morocco
Win
Round 1
Saudi Arabia1 – 0Belgium
Win
Round 2
Saudi Arabia1 – 3Sweden
Loss
1998
Round 1
Saudi Arabia0 – 1Denmark
Loss
Round 1
Saudi Arabia0 – 4France
Loss
Round 1
Saudi Arabia2 – 2South Africa
Draw
2002
Round 1
Saudi Arabia0 – 8Germany
Loss
Round 1
Saudi Arabia0 – 1Cameroon
Loss
Round 1
Saudi Arabia0 – 3Republic of Ireland
Loss
2006
Round 1
Saudi Arabia2 – 2Tunisia
Draw
Round 1
Saudi Arabia0 – 4Ukraine
Loss
Round 1
Saudi Arabia0 – 1Spain
Loss
Total
9-32
[]Asian Cup record
AFC Asian Cup Record
Year
Round
1956
Did not enter
1960
Did not enter
1964
Did not enter
1968
Did not enter
1972
Did not enter
1976
Withdrew
1980
Did not enter
1984
Champions
1988
Champions
1992
Second place
1996
Champions
2000
Second place
2004
Group stage
2007
Second Place
2011
qualified
[]Gulf Cup of Nations Record
3 times Champions (1994, 2002, 2003)
1970: Third Place
1972: Runner Up
1974: Runner Up
1976: Fifth Place
1979: Third Place
1982: Fourth Place
1984: Third Place
1986: Third Place
1988: Third Place
1990: Withdrew
1992: Third Place
1994: Champions
1996: Third Place
1998: Runner Up
2002: Champions
2003: Champions
2004: Round 1
2007: Third Place
2009: Runner Up
King Fahd International Stadium
[]Arab Nations Cup Record
Best result :2times Champions (1998, 2002)
[]Youth National Team Records
[]FIFA U-20 World Cup Record
1977 – 1983 Did not qualify
1985 : Round 1
1987 : Round 1
1989 : Round 1
1991 : Did not qualify
1993 : Round 1
1995 – 1997 : Did not qualify
1999 : Round 1
2001 : Did not qualify
2003 : Round 1
2005 – 2007 : Did not qualify
[]FIFA U-17 World Cup Record
1985 : Quarter-finals
1987 : Round 1
1989 : Champions
1989 – 2009 : Didn’t qualify
[]AFC Youth Championship Record
Best result :2times Champions (1986, 1992)
2002 : Third place
2004 : Did not qualify
2006 : Quarter-finals
2008 : Qualified
[]AFC U-17 Championship Record
1985 : Champions
1986 : Third Place
1988 : Champions
1990 : Did not qualify
1992 : Third Place
1994 : Round 1
1996 – 2004 : Did not qualify
2006 : Quarter-finals
2008 : Quarter-finals
[]Islamic Solidarity Games Record
2005 : Champions
[]Competition history
DNE = Did not enter; DNQ = Did not qualify; QBW = Qualified but withdrew.
Pos = Position; P = Matches played; W = Matches won; D = Matches drawn; L = Matches lost; F = Goals for; A = Goals against.
Denotes draws include knockout matches decided on penalty kicks.
[]Coaches
Manager
From
To
Abdul-Rahman Fawzi
1957
1962
Ali Chaouach
1962
1970
George Seknas
1970
1972
Taha Ismail
1972
1974
Abdo Saleh Washash
1974
1974
Ferenc Puskás
1975
1975
Bill McGarry
1976
1977
Danny Allison
1978
1978
David Wallit
1979
1979
Rubens Minelli
1980
1980
Mario Zagallo
1981
1984
Khalil Ibrahim Al-Zayani
1984
1984
Kosia Tastilo
1986
1986
Osvaldo
1987
1987
Carlos Galletti
1988
1988
Omar Borras
1988
1988
Carlos Alberto Parreira
1988
1990
Metin Türel
1990
1990
Caldinho Garcia
1992
1992
Veloso
1992
1992
Jose Candido
1993
1993
Leo Beenhakker
1993
1994
Mohammad Al Kharashi
1994
1994
Ivo Wortmann
1994
1994
Jorge Raul Solari
1994
1994
Mohammad Al Kharashi
1995
1995
Ze Mario
1995
1996
Eduardo Vingada/Nelo Vingada
1996
1997
Otto Pfister
1998
1998
Carlos Alberto Parreira
1998
1998
Mohammad Al Kharashi
1999
1999
Otto Pfister
1999
1999
Milan Máčala
2000
2000
Nasser Al Johar
2000
2000
Slobodan Santrac
2001
2001
Nasser Al Johar
2002
2002
Gerard van der Lem
2002
2004
Martin Koopman
2002
2002 *one game only
Gabriel Calderon
2004
2006
Marcos Paqueta
2006
2007
Helio dos Anjos
2007
2008
Nasser Al Johar
June 2008
February 2009
José Peseiro
February 2009
Present
[]Current Squad
The following players were called for the 2010 FIFA World Cup qualifying matches on September 5 and 10 2009
Saoedi-Arabië (ook: Saudi Arabië) is een land in het Midden-Oosten. Saoedi-Arabië is grotendeels woestijn en is bijzonder rijk aan aardolie. In Saoedi Arabië liggen de twee belangrijkste heilige plaatsen van de islam: Mekka en Medina.